RESTAURANTE da ADRAGA
- +351 219 280 028 / +351 219 281 231
Menu
Restaurante da Adraga - Menu
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Soups
Snacks
Shellfish
(Minimum 250g)
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Clams cooked naturally
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Clams in garlic and coriander sauce
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Clams suzete (200g) and shrimps (200g)
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cooked shrimps
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shrimps à guilho
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tiger prawn with a garlic, dill and chilli pepper sauce
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crab cooked naturally
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stuffed crab
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mussels cooked naturally
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mussels with a garlic and coriander sauce
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mussels with a spanish onion sauce
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Fresh oysters
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Cooked lobster
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barnacle crab
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cooked lobster
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grilled lobster with butter, chilli pepper and lemon
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White prawns
Fish
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sea bass
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golden bream
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bream
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red mullet
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grouper
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sole
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turbot
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grilled cuttlefish
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Bolied octopus with vegetables
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octopus à lagareiro with vegetables and potatoes
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mackerel with a spanish sauce
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grilled madeira island scabbard with potatoes and salad
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boiled codfish (dry fish)
With chickpeas, hard boiled egg and potatoes
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grilled codfish (dry fish)
With chickpeas, hard boiled egg and potatoes
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grilled sardines with potatoes and salad
